Like an Irishman on holiday in the Canaries, this beer has a red glow but with a chilled out mellow feel. A traditional Irish style with a twist. it has subtle caramel notes balanced with a hoppy aroma. goes really well with roast pork, lamb burgers or a rich venison stew and don’t miss a chance to try it with a rich, buttery cheese. but beware: keep out of direct sunlight.